Pui cu Unt și Usturoi (Versiune tipărită)
Bucăți fragede de pui prăjite în unt și usturoi, gata în 20 de minute, ideale pentru o masă rapidă și plină de savoare.
# Ingrediente:
→ Main Ingredients
01 -
1.5 lbs boneless skinless chicken breasts or thighs, cut into 1–1.5 inch pieces
02 -
1 tsp salt
03 -
1/2 tsp black pepper
04 -
1 tsp paprika
05 -
4 tbsp unsalted butter, divided
06 -
1 tbsp olive oil
07 -
4 garlic cloves, minced
08 -
2 tbsp fresh parsley, chopped
# Instrucțiuni:
01 -
Cut chicken into bite-sized pieces and pat dry with paper towels.
02 -
Season the chicken pieces with salt, pepper, and paprika. Mix to coat evenly.
03 -
Heat olive oil and 1 tbsp of butter in a skillet over medium-high heat. Add chicken in a single layer and sear for 3–4 minutes per side until golden and cooked through. Work in batches if necessary.
04 -
Reduce heat to medium, return all chicken to the pan, and add remaining butter and minced garlic. Stir continuously for 1–2 minutes until garlic is fragrant and chicken is coated in sauce.
05 -
Sprinkle chopped parsley on top of the chicken and serve immediately.
# Note utile:
01 -
This dish can be served over pasta, rice, or added to salads for a quick and flavorful meal.